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A la carte Menu

A la carte menuServed from 12:00 to 22:00

StartersSomething good to start with


001 Mozzarella fritta, olive ascolane, salsa arrabbiata
Fresh fiordilatte cheese, breaded and fried, stuffed fried olives and arrabbiata sauce
THB 450
Wheat
Sugar free
Eggs
Mild
001 Mozzarella fritta, olive ascolane, salsa arrabbiata


002 Tagliere di formaggi
Board of mixed Italian cheeses (Imported) with condiments: Grana Padano, Pecorino Sardo, Taleggio, Gorgonzola
THB 600
Gluten free
Tree nuts
002 Tagliere di formaggi


003 Alici marinate con cipolla rossa, insalata e pomodorini
Marinated European anchovies with pickled red onions, greens and cherry tomatoes
THB 450
Fish
Sugar free
Gluten free
003 Alici marinate con cipolla rossa, insalata e pomodorini


004 Pepata di cozze
Black mussels in a peppery wine and tomato sauce, served with roasted bread
THB 500
Wheat
Fish
Sugar free
Lactose free
Mild
Shellfish
Soy
004 Pepata di cozze


005 Insalata di mare mediterranea
Mediterranean style seafood salad with pickled vegetables and olives in lemon dressing
THB 600
Fish
Sugar free
Lactose free
Gluten free
Dairy free
Shellfish
005 Insalata di mare mediterranea


006 Crostini di fegatini alla toscana
Tuscanian style chicken liver pâté on toasted bread and served with salt crystals
THB 400
Wheat
Sugar free
006 Crostini di fegatini alla toscana


007 Tagliere di salumi
Board of Italian cold cuts (Imported): Prosciutto di Parma, Coppa Piacentina, ‘Nduja di Spilinga, Mortadella di Modena and Guanciale stagionato
THB 650
Sugar free
Lactose free
Gluten free
Dairy free
Tree nuts
007 Tagliere di salumi


008 Tagliere di salumi e formaggi
Board of Italian cold cuts and cheeses (All imported), Grana Padano, Taleggio, Gorgonzola, Prosciutto di Parma and Coppa Piacentina
THB 650
Sugar free
Gluten free
Tree nuts
008 Tagliere di salumi e formaggi


009 Mortadella e carasau gocciolato
Mortadella di Modena, served with warm Sardinian crispy flat bread with extra virgin olive oil and fresh rosemary
THB 400
Wheat
Sugar free
Lactose free
Dairy free
Tree nuts
009 Mortadella e carasau gocciolato

Fresh Pasta SpecialtiesHand made from imported Italian durum wheat semolina by Babbo's friend Uriel


010 Galletti alla crudaiola
Fresh Galletti pasta with fresh tomato, garlic, Italian basil, Castelvetrano’s nocellara olives and mozzarella in extra virgin olive oil dressing. SERVED COLD
THB 350
Wheat
Sugar free
Vegetarian
010 Galletti alla crudaiola


011 Chitarre alla puttanesca
Fresh square spaghetti (alla chitarra) in a fresh tomato sauce with onions, garlic, capers, olives, anchovies and herbs
THB 400
Fish
Sugar free
Lactose free
Dairy free
Mild
011 Chitarre alla puttanesca


012 Paccheri al tonno, pomodori secchi, olive leccino e capperi di Salin
Fresh paccheri pasta with fresh tuna, sundried tomatoes, leccino olives and Salina’s capers
THB 500
Wheat
Fish
Sugar free
Lactose free
Dairy free
Mild
012 Paccheri al tonno, pomodori secchi, olive leccino e capperi di Salin


013 Strozzapreti al sugo di agnello, porcini e Pecorino Romano DOP
Traditional Calabrian style fresh Strozzapreti pasta in lamb ragù with porcini mushrooms and Pecorino Romano cheese
THB 400
Wheat
013 Strozzapreti al sugo di agnello, porcini e Pecorino Romano DOP


014 Ravioli di magro al pomodoro o burro e salvia
Ricotta cheese and spinach stuffed ravioli in butter and sage, or in a rich tomato sauce, served with Grana Padano cheese.
THB 450
Wheat
Eggs
Vegetarian
014 Ravioli di magro al pomodoro o burro e salvia

Dry pastaQuick & hearty


015 Orecchiette alle cime di rapa
Orecchiette with rapini, garlic, chili and a little anchovy, served with Pecorino cheese
THB 350
Wheat
Fish
Sugar free
Mild
015 Orecchiette alle cime di rapa


016 Spaghetti alle vongole
Spaghetti with clams in white wine sauce
THB 400
Wheat
Fish
Lactose free
Dairy free
Mild
Soy
Shellfish
016 Spaghetti alle vongole


017 Spaghetti allo scoglio
paghetti with seafood in white wine and tomato sauce
THB 500
Wheat
Fish
Sugar free
Lactose free
Dairy free
Mild
Shellfish
Soy
017 Spaghetti allo scoglio


018 Spaghetti all'amatriciana
Traditional Amatrice style spaghetti with guanciale stagionato in tomato sauce. Served with Pecorino cheese
THB 350
Wheat
Sugar free
Lactose free
Dairy free
Soy
018 Spaghetti all'amatriciana


019 Malloreddus alla campidanese
Traditional Sardinian Malloreddus pasta with pork sausage and meats in mediterranean herbs infused tomato and saffron sauce. Served with Pecorino cheese
THB 450
Wheat
Sugar free
Soy
019 Malloreddus alla campidanese


020 Tortiglioni alla bolognese
Tortiglioni pasta in a rich Bolognese sauce, adjusted with a little milk and accompanied with Grana Padano cheese
THB 350
Wheat
Sugar free
Soy
020 Tortiglioni alla bolognese

Risottos & SoupsCreamy risottos and earthy soups, all prepared to order for you


021 Risotto alla Pescatora
Risotto with seafood, white wine, tomato, parsley and extra virgin olive oil. Please allow us 30’ preparation as we DO NOT use precooked products
THB 600
Fish
Sugar free
Lactose free
Dairy free
Mild
Shellfish
021 Risotto alla Pescatora


022 Risotto ai porcini
Porcini mushrooms Carnaroli risotto, please allow us 30’ preparation as we DO NOT use precooked produces
THB 450
Sugar free
Gluten free
Soy
022 Risotto ai porcini


023 Zuppetta di vongole alla cagliaritana con fregola
Cagliari’s traditional clams soup with fregola pasta
THB 400
Wheat
Fish
Sugar free
Lactose free
Dairy free
Mild
Shellfish
023 Zuppetta di vongole alla cagliaritana con fregola


024 Zuppa di legumi alla toscana
Tuscanian style pulses soup on garlic bruschetta
THB 500
Wheat
Vegan
Sugar free
Lactose free
Dairy free
Vegetarian
024 Zuppa di legumi alla toscana

PizzaThe true flavor of Italian Pizza, Babbo's style


042 Marinara
Tomato, garlic, oregano, extra virgin olive oil
THB 200
Wheat
Vegan
Sugar free
Lactose free
Dairy free
Vegetarian
042 Marinara


043 Margherita
Tomato, fiordilatte, Italian basil, extra virgin olive oil
THB 250
Wheat
Sugar free
Vegetarian
043 Margherita


044 Vegetariana
Tomato, fiordilatte, roasted peppers, fried eggplants, black olives, parsley, garlic, extra virgin olive oil
THB 270
Wheat
Vegan
Sugar free
Vegetarian
044 Vegetariana


045 Babbo’s
Fresh tomatoes, fiordilatte, garlic, Italian basil, green olives, fresh chili sauce, extra virgin olive oil
THB 270
Wheat
Sugar free
Hot
Vegetarian
045 Babbo’s


046 Quattro Formaggi
White pizza with mixed cheeses: Grana Padano, Gorgonzola, Pecorino Sardo and Fiordilatte.
THB 350
Wheat
Sugar free
Vegetarian
046 Quattro Formaggi


047 Napoletana
Tomato, fiordilatte, anchovies, capers, black olives, parsley, extra virgin olive oil
THB 270
Wheat
Fish
Sugar free
047 Napoletana


048 Frutti di mare
Tomato, fiordilatte, mixed seafood in white wine, garlic, parsley, extra virgin olive oil
THB 400
Wheat
Fish
Mild
Shellfish
048 Frutti di mare


049 Prosciutto e funghi
Tomato, fiordilatte, cooked ham, sautéed mushrooms, garlic, parsley, extra virgin olive oil
THB 350
Wheat
Sugar free
049 Prosciutto e funghi


050 Vesuvio
Tomato, fiordilatte, spicy salami
THB 350
Wheat
Sugar free
Hot
050 Vesuvio


051 Focaccia sfiziosa
White pizza with added, after cooking, Parma ham, rocket salad, marinated cherry tomatoes and Parmigiano cheese shaves
THB 400
Wheat
Sugar free
051 Focaccia sfiziosa

MainsA diverse range of flavorful dishes which are all sourced daily and locally


025 Gamberoni al vino bianco
Tiger prawns in white wine sauce, served with baked baby potatoes and salad.
THB 600
Wheat
Fish
Sugar free
Lactose free
Dairy free
Shellfish
025 Gamberoni al vino bianco


026 Zuppa di pesce e frutti di mare del Babbo con pane arrosto
Babbo’s seafood and fish soup, served with roasted bread
THB 600
Wheat
Fish
Sugar free
Lactose free
Dairy free
Mild
Shellfish
Soy
026 Zuppa di pesce e frutti di mare del Babbo con pane arrosto


027 Filetto di branzino all’acqua pazza
Sea bass fillet in olive oil , herbs, olives and white wine, served with baked baby potatoes and salad.
THB 600
Wheat
Fish
Lactose free
Dairy free
Shellfish
Soy
027 Filetto di branzino all’acqua pazza


028 Coscia pollo alla cacciatora
Deboned chicken thighs hunter’s style, with mushrooms, peppers and olives in tomato sauce, served with baked baby potatoes.
THB 500
Sugar free
Lactose free
Gluten free
Dairy free
028 Coscia pollo alla cacciatora


029 Costine d’agnello a scottadito
Pan fried lamb chops in olive oil and Mediterranean herbs, served with baked baby potatoes and salad.
THB 750
Sugar free
Gluten free
Dairy free
Lactose free
029 Costine d’agnello a scottadito


030 Salsiccia di maiale alla griglia
Grilled fresh, imported Italian pork sausage, served with baked baby potatoes and salad.
THB 450
Sugar free
Lactose free
Dairy free
030 Salsiccia di maiale alla griglia


031 Braciola di maiale burro e salvia
Iberico pork chop in butter and sage, served with baked baby potatoes and salad.
THB 550
Sugar free
Lactose free
Gluten free
Dairy free
031 Braciola di maiale burro e salvia


032 Polpette al sugo
Italian style meatballs in tomato sauce
THB 450
Wheat
Sugar free
032 Polpette al sugo


033 Maccheroni e polpette al sugo
Italian style meatballs in tomato sauce with tortiglioni pasta. served with Grana Padano cheese
THB 500
Wheat
Sugar free
033 Maccheroni e polpette al sugo


034 Bistecca di manzo alla minuta300 gr or 500 gr Australian, 120 days grain fed rib eye steak, served with baked baby potatoes and salad.
300 gr
THB 750

500 gr
THB 1,190
Sugar free
Lactose free
Gluten free
Dairy free
034 Bistecca di manzo alla minuta


035 Filetto di manzo al vino rosso
120 days grain fed Australian beef tenderloin in red wine sauce, served on bread croutons with baked baby potatoes and salad.
THB 800
Wheat
Sugar free
Lactose free
Dairy free
035 Filetto di manzo al vino rosso

Side dishesTo accompany your delight


036 Insalata mista
Mixed greens, carrots and cherry tomatoes salad in balsamic vinegar vinaigrette dressing.
THB 150
Vegan
Sugar free
Lactose free
Gluten free
Dairy free
036 Insalata mista


037 Insalatona alla moda di Irene
Mixed greens, cherry tomatoes, carrot, corn kernels, olives and tuna in oil, in balsamic vinegar vinaigrette dressing.
THB 350
Fish
Sugar free
Lactose free
Gluten free
Dairy free
037 Insalatona alla moda di Irene


038 Spinaci saltati
Sautéed spinach in butter and garlic
THB 150
Vegetarian
038 Spinaci saltati


039 Patatine fritte
French fries, served with in-house made Italian style ketchup Salsa Rubra
THB 150
Vegan
Sugar free
Lactose free
Gluten free
Dairy free
039 Patatine fritte


040 Patatine al forno
Oven baked baby potatoes with mediterranean herbs
THB 150
Vegan
Sugar free
Lactose free
Gluten free
Dairy free
040 Patatine al forno


041 Pane per due
Bread for two, one piece of ciabatta and one of focaccia, served with Babbo’s Bomba sauce.
THB 150
Vegan
Sugar free
Lactose free
Dairy free
041 Pane per due

DessertsOur desserts are made in house by our pastry chef


060 Pannacotta alle fragole, cioccolato o caramello
Italian cream custard with your choice of strawberry coulis, caramel or chocolate sauce
THB 200
Gluten free
060 Pannacotta alle fragole, cioccolato o caramello


061 Tiramisù del Babbo
The celebrated classic Italian trifle, made of layers of mascarpone sabayon and coffe and Marsala imbibed lady fingers
THB 200
Wheat
Eggs
Vegetarian
061 Tiramisù del Babbo


062 Zuppa Inglese
Layers of custard and chocolate cream with Alchermes liqueurs imbibed lady fingers
THB 200
Wheat
Eggs
062 Zuppa Inglese


Tartufo gelato al pistacchio, flambato all’Amaretto
Pistachio ice cream truffle, flambé with Amaretto liqueur
THB 250
Gluten free
Eggs
Tartufo gelato al pistacchio, flambato all’Amaretto


Gelato artigianale all’italiana
One scoop of your choice of Italian artisan ice cream: vanilla, pistachio, hazelnut, chocolate, strawberry or lemon
THB 120
Gluten free
Tree nuts
Vegetarian
Eggs
Gelato artigianale all’italiana

Address

Baan Puree Apartment (Bangtao), 110/67 Moo 3, A. Thalang, T., Cherngtalay, Phuket 83110

Opening Hours

Tue - Sun: 12:00 - 22:00
​​Closed on Monday

Contact Us

da.babbo@icloud.com
+66 80-076-8817‬

© 2024 Epicurus Co., Ltd,

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